Archive
2022 Year In Review
Take a look back at this year's STLMade stories.
Tastes of Home
Shayn Prapaisilp’s parents introduced Thai food to St. Louis in 1983. Now Prapaisilp is leading the family business into a new era, bringing Thai cuisine and other international…
A Broad Canvas
At Onyx Dagger in Lafayette Square, Valencia Miller combines fine art with tattoo art, supporting local painters in St. Louis by displaying their work while blazing her own…
Sustaining Style
With May’s Place, Katie May highlights the merits of shopping vintage – both for you and for the planet.
Hair Care
Rebundle’s CEO Ciara Imani May is revolutionizing the hair extension industry with the first U.S.-made, plant-based hair braiding brand.
Planting Roots
Noboleis Vineyards and Root Food + Wine draw St. Louisans to the natural beauty of Augusta.
Open Arms
Moji Sidiqi leads the International Institute of St. Louis’ Afghan Support Program in helping refugees adjust to their new home.
More Than A Market
Lacy Cagle leads City Greens Market in the Grove to be a hub for community, education and local produce.
Cooking Up
Propel Kitchens is building health and wealth within the historically under-resourced community of the St. Louis Promise Zone by providing its members with hands-on training in food preparation…
Fine Print
At Central Print, Marie Oberkirsch passes on the art of traditional letterpress printmaking to future generations, while using the craft to build community with her neighbors in Old…
